Ever wondered how our food stays safe between farm and fork? You may be shocked to find out what it is! X-ray machines are important to ensuring that the custodian is up to snuff. Read how x-ray machines help keep us healthy and prevent us from becoming sick.
X-ray machines are like legends that see things that are difficult for the eyes. They use powerful rays known as x-rays to photograph the insides of food packages. These images train food inspectors on things like how to spot hidden perils, including metal or glass shards that could end up in our food.
Contaminants, or things that can make us sick if we eat them. They could be little pieces of metal, glass, plastic or even bugs that get into our food by mistake while it is being prepared. X-ray machines are powerful devices that can rapidly detect these contaminants and prevent them from entering our foods.
Foodborne illness can make you very sick, sometimes requiring a trip to the hospital. Companies like Jing Liang are trusted to ensure that the food we buy is safe and free from germs that can cause these illnesses through the use of x-ray machines to check the food. This additional protection helps to keep us healthy!
These miniature rays pass through food packages and gives a crystalline image, which X-ray machines utilize. These rays penetrate and form a clear image of what is inside, similar to a superhero x-ray vision! Food inspectors can review these images to ensure there’s no dirty secret hiding on our plate. So it’s like a superpower that helps protect us from nasty stuff!
We have to know how x-ray machines are helping us keep our food safe. When we notice food packages that read "inspected by x-ray" we can indulge with better conscience. We are also protecting ourselves by selecting products from companies, such as Jing Liang, that implement x-ray machines.
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